July 19, 2014

Review: Asiana First Class Lounge Seoul Incheon

Introduction
Sheraton JFK Hilton JFK Conrad New York
Asiana First Class Lounge Seoul Incheon
Asiana 767 Business Class Seoul to Bangkok
Novotel Bangkok Suvarnabhumi Airport
Thai Airways Business Class Lounge Bangkok & Royal Orchard Spa
Thai Airways 777 Business Class Bangkok to Bali
Four Seasons Bali at Sayan
St. Regis Bali Resort
Exploring Bali
Singapore Airlines 777 Business Class Bali to Singapore
Conrad Singapore
Exploring Singapore
Singapore Airlines The Private Room
Singapore Airlines A380 First Class Suite Singapore to Los Angeles

After a great flight from New York, we were off the plane and through transit security within about 10 minutes.  Incheon is really a great airport.  Not as good as Singapore Changi or Hong Kong but it's up there.  Clean, modern, well marked.  It's very easy to get around.

Asiana First Class Lounge Entrance

We made our way to the lounge which is up a set of escalators along with all the other lounges.  After a quick scan of our arrival boarding passes, we were shown into the lounge.


We had visited this lounge before but it was bigger than I remember.  The decor makes the place look a lot like a library with tons of seating.  When we visited, there were probably only 10 other people in the lounge.  One thing to note is that the seats by the window are blazing.  It was probably 10 degrees warmer sitting in those seats vs. the seats closer to the interior of the lounge.

Who doesn't love ice cream?

Self serve bar

Seating area

Dining area

Massage chairs

We grabbed some water and light snacks and both asked for shower rooms.  The shower rooms were spacious and clean and allowed us to clean up before another 6 hours in the air.  The wifi was fast and free.

Shower room

This lounge is by no means tops in the world.  But it is certainly a comfortable place to spend a couple of hours relaxing, catching up on work, hydration, or a snack.  After two hours in the lounge, we were off to gate 46 for our flight to Bangkok.

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